Join us on Saturday, 16th March and Sunday 17th at Pinelli Estate to celebrate the grape harvest of 2013, the Italian love of food and wine and the Pinelli family’s Italian heritage. After immigrating to Australia in the late 1950’s, the Pinelli Estate family winery was established and has now been handcrafting delicious premium wines for over 30 years. Winemaking at Pinelli Estate is still a family concern and we welcome you to celebrate with the Pinelli winemakers and team for our Vintage weekend events.
4-course Gourmet Vintage Dinner
Indulge in a delicious, grape-inspired, gourmet Mediterranean dinner created by French chef, Manu Fillaudeau, especially for the day. Our winemaker will take a break from his winemaking duties to talk about the 2013 vintage whilst you enjoy a free pre-dinner wine tasting. Places are limited and sure to sell fast so to avoid disappointment please contact Fillaudeau’s at Pinelli Estate on 9377 7733 or email [email protected] to make your reservation. Saturday 16 March 7pm onwards. Tickets $85 per person. Wines, beer and spirits available for purchase with your meal. Strictly no BYO alcohol.
Celebratory Vintage Sundowner
Join the Pinelli team for a relaxed afternoon as the sunsets. You will be treated to delicious Italian wood-fired pizzas or a Mediterranean Antipasto platter (pre- ordered) whilst sitting under our pergola of grapevines. For more information or to make a reservation please contact the Cellar Door on 9279 6818 or [email protected] pinelliwines.com.au. Numbers are limited so please contact us as soon as possible to confirm your attendance. Sunday 17 March 4.30pm to 6.30pm. $30 per person. Wine available for purchase from the Cellar Door. Strictly no BYO alcohol.
We look forward to celebrating with you at Pinelli Estate soon.
Phone: (08) 9279 6818